Other Sellers on Amazon
Joon: Persian Cooking Made Simple Hardcover – Illustrated, 6 October 2015
Enhance your purchase
Frequently bought together
75 Persian recipes made simple: many requiring only one pot and less than an hour to cook while keeping the authentic flavors of Iran.
Joon means “life” in Persian. It can be used in multiple ways, from a term of endearment akin to “darling” after someone’s name.
The recipes in this book—each accompanied by a photograph of the finished dish—come straight from Najmieh’s kitchen and include not only the classics of Persian cooking, but also some soon-to-be favorites, such as quinoa or kale cooked Persian-style.
About the Author
- Language : English
- Hardcover : 224 pages
- ISBN-10 : 1933823720
- ISBN-13 : 978-1933823720
- Best Sellers Rank: 103,821 in Books (See Top 100 in Books)
- Customer reviews:
No customer reviews
|5 star (0%)||0%|
|4 star (0%)||0%|
|3 star (0%)||0%|
|2 star (0%)||0%|
|1 star (0%)||0%|
Review this product
Most helpful customer reviews on Amazon.com
Over all most recipes are hit or miss. I feel some are harder than they should be. Not all are tasty enough to justify all the work.
I'm yet to find fresh fava beans in my area, but if I do I really want to try the fava bean recipe!
lots of light fresh fare
it's more of a Persian culinary influence on whatever one happens to bring back from a visit to the farmer's market
as many recipes lend themselves for a change up of ingredients depending on what's on hand or your particular taste
and most are vegetarian or come with instructions to make it vegetarian
bought this book for many friends and family
it's also a GREAT first book for newbees in the kitchen.. a confidence builder for new cooks that's' for sure